Publicaties van Caroline Baerten
ME-CL blog
The Center for Mindful Eating. See English page to listen to all webinars
- From the Taste of Food tot the Food of our Memories. September 2014 Audio - Online
- Mindfulness and Compassion: Two Wings of a Bird. March 2015 Audio - Online
- Food, Sustainability and the Role of Mindfulness, May 2015 Audio -Online
- Touch Hunger, and How it Affects Our Eating Behavior, September 2015 Audio - Online
- Shame. The Soul Eating Emotion, May 2016 Audio - Online
- Introducing Mindful Eating to Your Clients with Anorexia, August 29, 2016 Audio - Online
- How to Improve Your Mindful Eating Teacher Competencies, January 8, 2018 Audio - Online
- Mindful Eating as a Spiritual Practice, February 19, 2018 Audio - Online
The Center for Mindful Eating. Food for Thought Magazine.
Taste: The Magic of Taste - Summer 2014 
Anxiety & Food - Autumn 2014
Your Anxiety Is Killing Your Appetite - Mindful.org May 2015
Self-Compassion - Winter 2015
Food, Sustainability and the role of Mindfulness Spring 2015
Eating Disorders and Mindful Eating Summer 2016
Bouncing Back from Body Shame Summer 2017
Starting your Mindful Eating Journey Winter 2017
Mindful Eating as a Spiritual Practice Winter 2018
Food Justice and Mindful Eating Winter 2019 pdf
Colruyt Academy. Intro Mindful eating
Artikels over Caroline Baerten
Goed Gevoel. Pocket Slank en Fit. Denk na over hoe én waarom je eet. Januari 2012.
Bodytalk. Mindful eten, beter dan diëten. April 2012
Equilibre. Manger en Pleine Conscience, Faire de chaque bouchée. April 2012
Brussel Deze Week. De verboden vrucht bestaat niet. Maart 2012
Knack. Diëten zonder calorieën te tellen. Juni 2012
Psychologies. Mindful eten. Oktober 2012
S Magazine. Mindful Eating. Maart 2013
Psychologies. Mindful door het leven, Juni 2014
Feeling. Bij de vegetarische chef thuis, Augustus 2014
Feeling. Mindful eten, wéét wat je eet, Oktober 2014
Goed Gevoel. Mindful eten. Januari 2015
De Morgen Magazine. Het proefkonijn. April 2015
La Libre Belgique. Des table d'hôtes gastronomiques à Bruxelles. Mei 2015
De Standaard Magazine. Eten met Hoofd en Vork. April 2016
Knack. Humus Botanical Gastronomy. Juni 2016
Change Magazine. Uitdaging op mijn bord. Aug. 2016
Metafoor 72. Falling Apart. Boedhistische denkbeelden in Westerse psychotherapie, p.47-51. Okt 2016
De Morgen. Mindful Champagne Tasting. December 2017
Metro. Le Mindful Eating pour prendre soin de soi au moment du repas. April 2018